The Sourdough Journey
@thesourdoughjourney
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About The Sourdough Journey
The Sourdough Journey is curated by Tom Cucuzza, a self-taught sourdough baker who is dedicated to helping beginner to intermediate sourdough bakers master the art of sourdough. Tom's videos are long-format masterclass videos demonstrating every step of the process. Tom's experimental videos have set the new standard for this instructional video format and have received rave reviews.
Tom's new website, thesourdoughjourney.com is the one-stop-shop for all of your sourdough needs. Hundreds of FAQs, book reviews, recommended, tools research, experiments, and curated content from leading sourdough bakers.
Tom follows Chad Robertson's classic recipe, "Tartine Basic Country Bread," from the book "Tartine Bread." This baseline recipe is used for his beginner series "Beginner Mistakes and Tips," -- a must-watch video for all beginning bakers. In addition, he uses the recipe for a series of multiple-loaf, experimental videos assessing the impact of changing once variable at a time.
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Latest Video
Mastering Bulk Fermentation Part 3: Reading the Crumb and Lessons Learned
by The Sourdough Journey
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Mastering Bulk Fermentation Part 3: Reading the Crumb and Lessons Learned
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